Thursday,July 27,2017
from government news business Regulations foreign org. chinese org. classified

Click Logo Above To Visit Our New Version

gz facts special city guide the locals expats' life all-that-matter learning chinese
Search Results for "Cuisine" Total:363
  1. "Guangzhou Flavor" Forum: The Essence of Cantonese Cuisine

    Four experts shared their ideas last Sunday on what the essence of Cantonese cuisine is, during the latest episode in a series of talks on "Guangzhou Flavor" that delve into the fundamentals of local culture.

  2. "Guangzhou Flavor" Forum: The Essence of Cantonese Cuisine

    Four experts shared their ideas last Sunday on what the essence of Cantonese cuisine is, during the latest episode in a series of talks on "Guangzhou Flavor" that delve into the fundamentals of local culture.

  3. Four Seasons Guangzhou to Present Eastern Chinese Dishes

    The Four Seasons Guangzhou will present a feast of Zhejiang cuisine at Yu Yue Heen from July 20 to 28. Host chef Wang Yong from Four Seasons Hotel Hangzhou at West Lake will present a typical menu composed of 12 dishes.

  4. Four Seasons Guangzhou to Present Eastern Chinese Dishes

    The Four Seasons Guangzhou will present a feast of Zhejiang cuisine at Yu Yue Heen from July 20 to 28. Host chef Wang Yong from Four Seasons Hotel Hangzhou at West Lake will present a typical menu composed of 12 dishes.

  5. Three-star Michelin Guest Chef Thomas Bühner Presents Three-dimensional Aromatic Cuisine

    On 23 and 24 May 2015, Mandarin Oriental, Macau presents guest chef Thomas Bühner from the three-star Michelin restaurant La Vie in Osnabrück, Germany, which also boasts 19 out of 20 points in the prestigious Gault & Millau gourmet guide.

  6. Crowne Plaza Guangzhou City Centre Upgrades to Present Asian Taste

    The five-star hotel is focusing on traditional Asian gourmet, with choices ranging from the cuisines of Thailand, Vietnam, Korea, Japan, Malaysia and Arab countries.

  7. Crowne Plaza Guangzhou City Centre Upgrades to Present Asian Taste

    The five-star hotel is focusing on traditional Asian gourmet, with choices ranging from the cuisines of Thailand, Vietnam, Korea, Japan, Malaysia and Arab countries.

  8. W Guangzhou Welcomes Philippe Bruneauas Director of Cuisine

    With the culinary roots strongly influenced by the traditional French cuisine and developed a sophisticated idea regarding to modern gastronomy, Chef Philippe Bruneau, a French national, has recently joined W Guangzhou as Director of Cuisine.

  9. Caffe Mondo Welcomes New Italian Chef Filippo Fondatori

    Beginning 8 April, Caffe Mondo will offer a selection of pizza, pasta and other contemporary Italian cuisines specially created by Chef Filippo. A highlight of his new menu is Italian-flavoured seafood creations.

  10. Caffe Mondo Welcomes New Italian Chef Filippo Fondatori

    Beginning 8 April, Caffe Mondo will offer a selection of pizza, pasta and other contemporary Italian cuisines specially created by Chef Filippo. A highlight of his new menu is Italian-flavoured seafood creations.

Previous  1 2 3 4 5 6 7 8 9 10   Next [Last Page]

Highlights
Foreign Executives Join Wellness Seminar in GZ
Edward Lam's "Grand Expectations"
Jazz Mazurka: Piano Recital by Artur Dutkiewicz