Ritz-Ccarlton Limoni Set Lunch
Authentic Taishan Dishes offered by Chicken Specialty Restaurant
Authentic Taishan Dishes offered by Chicken Specialty Restaurant

Updated:1368767019Source:Lifeofguangzhou.com

Taishan cuisine is well-known for its strong flavor and exquisite style. The restaurant named "Chicken Specialty Restaurant" is among the best restaurant offering authentic Taishan dishes in Guangzhou.

The Westin Guangzhou Offers Dim Sum Buffet
The Westin Guangzhou Offers Dim Sum Buffet

Updated:1368580932Source:Lifeofguangzhou.com

From 13 to 28 May, The Westin Guangzhou invites Sheraton Shunde Chefs to take you for an experience of authentic traditional Shunde cuisine.
A Date with the Sparkling Night
A Date with the Sparkling Night

Updated:1368152487Source:Lifeofguangzhou.com

To have some gatherings somewhere with live music and snacks served all the way until mid-night. Enjoy the sparkling weekend night on the 70th floor, join the Ladies Night on Wednesday, or taste one of The Churchill Bar's signature cocktails...
To My Beloved Mother
To My Beloved Mother

Updated:1367985993Source:Lifeofguangzhou.com

May 12 marks Mother's Day. So, express your love to your mum and treat her to an array of delectable cuisines and exclusive privileges. Hotels across the city are promoting culinary delights and spa relaxation for you to please your mother!
Shangri-La Hotel, Guangzhou Brings Another Wave of Michelin-Starred Gourmet
Shangri-La Hotel, Guangzhou Brings Another Wave of Michelin-Starred Gourmet

Updated:1367978485Source:Lifeofguangzhou.com

From 16 to 18 May, Michelin-starrred Italian guest chef Andrea Spagoni will invite guests to recreate the culinary marvels on his cooking demonstration classes daily. The entrance fee is priced at RMB 350+15% per person.
Oakwood Premier Guangzhou Promotes Mediterranean Buffet Lunch
Oakwood Premier Guangzhou Promotes Mediterranean Buffet Lunch

Updated:1367805412Source:Lifeofguangzhou.com

Experience our fresh, delicious and carefully-prepared Italian specialties. You can choose penne, linguine, spaghetti, fettuccine, capellini, ravioli, and gnocchi with a varied bounty of delicious sauces.
The Hilton Guangzhou Tianhe Presents… SUPER SUNDAY
The Hilton Guangzhou Tianhe Presents… SUPER SUNDAY

Updated:1367139792Source:Lifeofguangzhou.com

The Hilton Guangzhou Tianhe is proud to feature premium American wines to compliment the Sunday buffets. Enjoy a pinot gris from the #1 producer of pinot gris in America or pinot noir from the world-famous Willamette Valley in Oregon.
Hakka Cuisine, Fresh Tastes
Hakka Cuisine, Fresh Tastes

Updated:1366343359Source:Lifeofguangzhou.com

Hakka cuisine features a lot of fresh pork, fish and chicken. Until May 8, the two restaurants Baiyuelou and Haochi of Crowne Plaza Guangzhou City Centre are offering almost 30 dishes of Hakka cuisines.
Enjoy the Seafood Extravaganza Buffet at Oakroom
Enjoy the Seafood Extravaganza Buffet at Oakroom

Updated:1366336809Source:Lifeofguangzhou.com

Seafood lovers will delight in the sheer variety and value of this buffet featuring an assorted cold cut platter, a selection of sushi rolls, smoked salmon and many more delicacies.
Spring Tea Temptation
Spring Tea Temptation

Updated:1366336085Source:Lifeofguangzhou.com

By incorporating the freshest spring tea into his Cantonese recipes, Chef Law from the Yu Yue Heen pays homage to Mother Nature through his culinary creations.
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Opera Classic Turandot to be Performed in Guangzho New Concept Mandarin Guangzhou 8th Anniversary Party 2013 The Hilton Guangzhou Tianhe Presents… SUPER SUNDAY Backstreet Boys 20th Anniversary Asia Tour at Guangzhou Duo Photography Exhibition: One Second Per Second Towards Modernity: Three Centuries of British Art Note of Venice-Sketch Exhibition on Venice Architecture Subscribe to Life of Guangzhou Mobile News Updates
Modern Guangzhou Souvenirs

Lifeofguangzhou.com picks some of the best Cantonese-style souvenirs for you – including those famous pieces as well as lighter and and comparatively cheap items but still with that defining Cantonese character.

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